Please be informed that the ComMark programme came to an end on 31 December 2009. Should you have any queries or need further assistance , please contact the relevant sector staff member(s):
- Agribusiness Sector Specialist - Lucille Gavera (+27 83 290 1260) or Mike De Klerk (+27 82 452 7749)
- Textiles & Apparel Sector Specialist - Andy Salm (+353 8623 88523)
- Tourism Sector Specialist - Wouter Schalken (+264 8120 89650) or click here for information on ongoing tourism projects in Southern Africa
Red Meat and Pre-Slaughter Workshop (KwaMasele village)
Tuesday, 19 May, 2009 (All day)
Project:
Eastern Cape Red Meat Project Implementation Partner:
ComMarkEvent location:
KwaMasele villageComMark initiative with Department of Agriculture and local farmers re: nature and potential value of pre-slaughter sale agreements with retail chains; to gauge support to inform negotiations with retailers.
